₹225.00
Carboxymethyl cellulose (CMC) or cellulose gum is widely used in the ice cream industry, to make ice creams without churning or extreme low temperatures, It is used as a thickener
75g
Out of stock
It is used as a disinfectant, antioxidant, and preservative agent.
75 g
Suitable for pulled sugar display work Used to make sugar figures, embellishments for cakes and stunning decorations for desserts Isomalt is transparent so you can either leave as it is or color it
125 g
This eggless Macaron Mix allows you to male home made macarons with perfect taste and texture – crisp outside and light and airy inside. You can add any flavor and color to enhance the mix.
500 g
Gum Arabic is used in the food industry as a stabilizer, emulsifier and thickening agent in icing, fillings, soft candy, chewing gum and other confectionery and to bind the sweeteners and flavorings in soft drinks.
75 g
Mint flavor to be added to frosting. These menthol crystals melt perfectly and are easy to work with. Pure and cooling menthol scent and feel.
25 g
Tylose powder (also known as Tylopur powder) is a fine white powder used in the making of modelling and flower pastes such as fondant and gum paste. . Tylose powder is used as a binding agent with fondant to make gumpaste, and you can combine it with powdered sugar to use as a paste for edible flowers.
75 g
Foodecor Professional Sweet Lace is a powder mix, used together with Finedecor Silicone Elegant Lace Mats, creates an edible lace, extremely elastic, subtle and with great effect
75 g
Corn syrup is a mildly sweet syrup derived from corn starch. Its main function in recipes is to provide sweetness and moisture, and to prevent the crystallization of sugar. It provides a smooth texture to cooked sweets, such as candies, as well as no-bake recipes, such as ice cream.
200 g
Vegetable based whipped cream powder to prepare easily spread whipped cream without any cracking, souring, watering and does not turn yellow and breakdowns.
500 g
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