Caramel Cubes

Vegetable based whipped cream powder to prepare easily spread whipped cream without any cracking, souring, watering and does not turn yellow and breakdowns.

500 g

Sorbic acid is a natural compound or food additive that is added to a variety of foods to preserve freshness. Used  to improve or preserve nutrients and maintain wholesomeness

75 g

Mix  100 g of Magic Icing gradually with  water and mix well until the powder dissolves. The Royal Icing Powder Mix works well with cookies and icing decoration including cake covering, fine line work, borders, and  piped flowers . It is a vegetarian product.

350 g

Great for making meringues, royal icing and anything else that calls for egg whites .Help your piping and flowers keep their shape in warmer temperatures. Can be  used as stiffening agents in recipes.

16 oz

Calcium propionate is a preservative commonly used in baked goods around the world. It works to extend the shelf life of baked goods by preventing mold and ropy bread bacteria growth.

75 g

Suitable for pulled sugar display work Used to make sugar figures, embellishments for cakes and stunning decorations for desserts  Isomalt is transparent so you can either leave as it is or color it

125 g